On Jul 22, 10:54 pm, "Bill S." > wrote:

>
> His Chablis worked very well, as would your suggestions or a Sancerre.
>
> I wonder how a nice Kabinet level Riesling would work with it. And
> I'd bet an aged Savennierres would be wonderful too.- Hide quoted text -

I bow to your expert knowledge, I am a mere novice here and learning,
thank you. The Riesling is one I know, the Savennierres, I know
nothing about, but I am about to look it up.

Judith