Live crabs on the grill?
"Radar" > wrote in message
>
> A better bet would be to put the styrofoam container you used to bring
> the crabs home in -- and you did do that, right? -- directly on the
> grill. Put some moistened newspaper in there to keep it from melting
> and to provide the liquid for the steam. Don't let the grill get too
> hot.
You are kidding right? The foam melts at 190 degrees. It is not made to be
on a fire.
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