Thread: "bread flour"
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Joe Yudelson
 
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Default "bread flour"

Hi: Bread flower has a higher nitrogen content than all purpose. Bread
flower dough must be kneaded in a bread machine or a mixer (like the kitchen
aid). It is available in the supermarkets and is often labled for bread
making machines.
All purpose flower will work but the bread does not have as good a
consistency (crumb).
You can get bread flower (and many others) from the King Arthur company in
the US. You can locate their address on the web.


Joe

"Steph G.B" > wrote in message
...
> Hi!
>
> I just got a bread machine recently, and i noticed that all recipes call

for
> bread flour..
>
> what is bread flour and where can i find it? i'm in Ottawa, Canada, and
> most people i know have never seen any.
>
> Would all purpose flour yield the same results?
>
> thanks in advance..
>
>
>