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What every kitchen needs...
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What every kitchen needs...
Alf Christophersen > wrote in
:
> On 16 Jan 2004 23:29:08 GMT,
(bogus address)
> wrote:
>
>>Yeah, but that was easy, wasn't it. Now find us a URL for a supplier
>>of "long egg" machines...
>
> Hm. Haven't those struck the market before now?? At least for
> restaurants long eggs has been available for at least 20 years, maybe
> more. I think I had started to study when I first met a long egg. So
> sometime after 1970 at least.
>
Hee hee.
http://www.danaeg.dk/eggsite-dk/engl...ter/langag.asp
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