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Old 29-03-2007, 03:46 AM posted to rec.crafts.winemaking
Steve[_6_] Steve[_6_] is offline
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Default making root beer

with great difficulty.

On Wed, 28 Mar 2007 14:03:21 -0400, "vhr4gsy6t32gfhuwh"

I have a general question about the root beer kits. I assume these are to
make root beer that is similar to what you get in the grocery store. It has
a lot of sugar but you only ferment it enough to carbonate it - so you have
very low alcohol and a lot of sugar in the final product. If this is right,
how do you stop the fermentation?