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Posted to rec.food.restaurants,ba.food,alt.restaurants.professionals,rec.food.equipment
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joints with small volumes of pasta making?
On Sun, 11 Mar 2007 09:05:42 -0400, Shawn Hirn > wrote:
>In article .com>,
> wrote:
>
>> i've perfected an invention that allows making of al dente pasta, with
>> VERY reduced energy consumption in the cooking. Patent is pending.
Has the patent application been published yet? Can you provide the publication
number or the application serial number?
Thanks
-- Larry
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