I cooked up a big pot of tomato sauce last night for my dinner
tonight... well, I woke up this morning and realized I had left it on
the stove all night (covered - off the heat). It stayed out about 8
hours and the pot was room temp by the time I woke up this morning...
I placed the pot back in the fridge before heading off to work. If I
boil it when I get home will it still be ok to eat?

~john