<sf> wrote in message ...
> On Mon, 15 Jan 2007 03:12:42 GMT, "JoeSpareBedroom"
> > wrote:
>
>><sf> wrote in message ...
>>> On Mon, 15 Jan 2007 00:17:38 GMT, "JoeSpareBedroom"
>>> > wrote:
>>>
> wrote in message
egroups.com...
>>>>> Anyone know where I can buy some duck or goose liver?
>>>>>
>>>>> Not Foie Gras, just regular duck liver. Can get chicken liver
>>>>> anywhere
>>>>> but everywhere I ask for duck liver, they don't have it.
>>>>>
>>>>> I'm in So. Cal.
>>>>>
>>>>> Thanks
>>>>>
>>>>
>>>>Yellow pages. Look up "meat". Pick up phone. Ask butcher.
>>>>
>>> Contrary to E. coast perceptions and realities, those things are not
>>> common on the west coast.
>>
>>
>>I assume you're from the West. Open your yellow pages to "meat" and tell
>>me
>>what you find. If you claim to find nothing, you're either lying, or you
>>live in a very small town, and your results are the same as any small
>>town,
>>anywhere.
>>
>
> What are we supposed to see under "meat" that will take us to duck
> liver? You're living in an E Coast world, my friend. If it's so easy
> to find, I should be able to walk into my local butcher/chain store
> butcher and buy it. That's not the case out here. I'm not lying and
> I think you're delusional if you think we can do that.


In mine, I find "meat markets". This doesn't mean they'll all have duck
liver, but it *does* mean there are 5 places I can call, and I'll bet at
least one of them will be able to point me in the right direction, since
they know who supplies restaurants.