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Scott[_11_]

wrote:
> Scott wrote:
>> I'm trying to duplicate the recipe for 2-Alarm chili mix.
>> The amount of chili powder used seems way too much (1/2 cup for 2lbs meat).
>> Could this be because they're using straight chili powder instead of
>> chili powder mix?
>>
>> Scott
>
> When I used this mix I used only half of the chili powder packet. Let
> us know
> what the final recipe is.
> redbird in MT
>
When I used the package as directed it turns out great but when I try to
duplicate the recipe it just doesn't taste right.