Thread: Baking Pans
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Karen AKA Kajikit Karen AKA Kajikit is offline
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Default Baking Pans

On Wed, 10 Jan 2007 13:32:24 -0500, biig > wrote:

>
> I have been asked to make some dessert squares for a funeral lunch at
>our church. I rarely bake and don't have a selection of pans. It calls
>for a 9 inch pan and mine are 7 inch brownie pans. The 9 inch pan has
>81 sq. inches, and I thought I'd pick a couple of pans that totalled
>that much, but struck out. I have glass casserole dishes and I remember
>that you should reduce the oven temp by 25 degrees if you use glass.
>Any other suggestions from you bakers out there? tia....Sharon


My suggestion is make a quick run to the grocery store and get a
disposable aluminium pan in the size/s you desire - that way there's
no mess, not fuss, and you don't have to worry about what happens to
the pan after the luncheon. (Either that or buy yourself a 'real' pan
in the size you need if you think you're going to ever want to use it
again.) I use disposable pans for making stuff for church all the
time, because it's so much less hassle!