[sven] wrote:
> Hey all,
.....
> room temp is between 60°f-75°f
>
> should i use this starter ?
>
> greetings
> sven

Hi sven,

give it lots of food, at least one tbs per 1/2 cup of flour in a 12
hour period for a day or two and see what happens. You can go back to
feed the way a lot of folks here do if you like after that when you
know it's going great guns. But this will makes sure your starter isn't
being under fed. I feed my starter more than this all the time but I
know my starter well and use it a lot.

Good luck.

Jim