Omelet wrote:
> In article .com>,
> "Hilbert" > wrote:
>
> > Hello,
> >
> > We just moved into a new house, and the built in wooden cutting board,
> > although new, makes everything that touches it taste like
> > onion/garlic/...
> >
> > Is there any way to take this bad taste out of the wooden block? I'm
> > pretty sure there's a trick for it.
> >
> > Thanks,
> > Hilbert
>
> Vinegar should work...

Um, were're tawkin' how to do wooden boards, not copy cat summer's eve
recipes for dirty broads! hehe



Sheldon