W. Baker wrote:
> Nicky > wrote:
>
> : "Cheri" <gserviceatinreachdotcom> wrote in message
> : . ..
> : > Tested my friends, they were good. Tested my hubby, he
> : > was good. Tested myself, and at 124 at 1 1/2 hours...not too bad for
> : > Thanksgiving. :-)
>
> : Very cool : )
>
> : Now, how many ways do you guys know to redo the turkey leftovers?
>
> : Nicky.
>
> : --
> : A1c 10.5/5.5/<6 T2 DX 05/2004
> : 100ug Thyroxine
> : 95/72/72Kg
>
> many, many! It all ends up in final usage, as turkey carcase soup, with
> tomaotes and clean the kitchen vegetables, any left over gravy, stuffing,
> etc. and lots of thyme. meanwhile we are still eating straight left over
> turkey with gravy (as long as that lasts) then we go into vegetble-tukey
> stir-fries, club sandwich salad with lots of lettuce, tomatoes, soy baco
> bits (I don't eat pork) a, turkey chunks and mayo. In addition, it is
> great for picking in lieu of a more formal snack:-) I also sent some care
> packages home with my kids.
>
> Wendy
>
LOL. you seem a lot like me.

This time we just had a small 11 lb bird for the two of us. It has
covered two dinners, with different veggies for each. I have made turkey
wraps for two lunches for hubby. Monday, I am going to make a batch of
turkey curry. Probably enough for two or three dinners. Then of course
there is ...........tada......turkey soup!!!

Gillian