OmManiPadmeOmelet wrote:

>
> They are really good sliced up and stuffed into a pita with mayo,
> sprouts and thinly sliced roma tomato.
> --

I like them in a whole-wheat pita with cream cheese and a little salt.
That's how my best friend's mom made them, growing up. She would
"stripe" the cucumbers to make it fun for us, too. =)