"kilikini" > wrote:
>>
>>
>
> I ended up steaming the tortillas, the beans had garlic, cumin,
> corriander,
> onion and the rice had garlic and Mexican spices. Tasty! One taco did me
> in.
>

Good stuff!

I made a pot of black beans a couple of days ago, and I have been
eating them rolled in whole wheat tortillas with hot chunky salsa,
melted shredded cheddar, and a little sour cream to dip the bites
in. Like you, one fills me right up. Cheap and so nutritious.



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