On 14 Aug 2006 17:13:33 -0700, "UC" >
wrote:

>
>Tim S Roberts wrote:
>> I drink a fair amount of wine - chardonnays and blends mainly in the whites,
>> and all of the red varieties. BUT, whenever I drink merlots, it seems I
>> wake the next morning with a headache.
>>
>> Now, the only problem with this is that I can't believe the chemical
>> composition of a merlot is significantly different from any other red. So
>> is it just coincidence? Is it psychological? Or are merlots really
>> different for some reason? And has anyone else experienced anything
>> similar?
>>
>> Tim
>
>Try something made from Sangiovese.

Try addressing the question.

Ed Rasimus
Fighter Pilot (USAF-Ret)
"When Thunder Rolled"
www.thunderchief.org
www.thundertales.blogspot.com