Jill,
You're certainly correct, we're doing ok on desserts.
Is there a
rule of thumb for a general cookbook that works the best? Mostly Main
Dishes, evenly divided, etc.? I'm FAR from a cookbook aficionado.
As for our needs now, we can use recipes for any category. But, the
following categories are lagging farther behind the rest:
Vegetables & Side Dishes
Breads & Rolls
This & That
Dave
jmcquown wrote:
> David Ayres wrote:
> > Hi Everyone!
> >
> > I'm with a new nonprofit group, Online Youth Services, who just
> > received their federal tax exempt status. We're doing a cookbook
> > fundraiser to help us get started and are in need of some more recipes
> > to meet our goal. If anyone would be willing to donate some recipes,
> > it would go a long way to helping us get started!
> >
> > You can read about the organization on its' website,
> > http://www.oys.org/, or email me for more information.
> >
> > Thanks in Advance,
> > David Ayres
>
> David, my question to you would be, what types of recipes are you lacking?
> As with an at-work potluck, you may find yourself overrun with desserts and
> snacky-type foods unless you take control from the get-go
>
> Jill