On 4 Jul 2006 16:09:45 -0700, "Just Mo" > wrote:
>I'm looking to disconnect my gas stove and recover the space in my tiny
>kitchen.
>To accomplish this, I need a small 110 volt oven that bakes evenly.
>I've tried a number of overgrown toaster-ovens in friend's kitchens,
>but they're ... toaster ovens.
I bought this one many years ago...and it has been installed in my
"permanent" kitchen. Probably one of the best appliances I have
ever purchased!
http://dvorsons.com/Farberware/Farbe...onvecOven.html
It is a 110 volt oven..that really is an oven. We have roasted a 10
pound turkey and an 8 pound prime rib. They have been flawless.
Also, I love the oven for proofing yeast products. It is the perfect
proofing oven.