"John D. Misrahi" wrote:

> I am looking for a small electric counter top deep fryer. Any suggestions?

If you have a stove, a big pot does as good a job and
douvles for other uses. What makes life so much easier
is a long-handled whatchamacallit -- it's like a spoon,
but full of holes and much larger than a spoon, more
like a small colander on the end of a handle. Any
Chinese food store will have a similar device, with
a bamboo handle and a woven wire basket. Don't
get one of those, they're impossible to clean! Get
the whatchamacallit (which also may be found at a
Chinese food store, that's where I got mine).