Nocino and Ethanol - Help
Am 29 May 2006 16:13:53 -0700 schrieb Phas >:
> The only ethanol I can get from a pharmacy is so called 'anhydrous"
> ethanol. I don't know how harmful the anhydrous ethanol is, can it be
> used for making nocino and safe drinking ? Is it fit for human
> consumptiion ?
>
If it is really "anhydrous" or "absolut" ethanol, it may be fit for
drinking, if you water it down. But normally its too expensive for
drinking, as it is specially purified to remove the last ~4% of water you
cant distill off. If its not that expensive it may be denatured. In
austria e.g. the absolut ethanol is taxed like spirits of wine which is
drinkable.
--
Martin
|