On 9 Jun 2006 10:03:02 -0700, "Blair P. Houghton"
> wrote:

>
>Meg wrote:
>> I am new to this group and I thought it would be fun to get some new
>> ideas about how to prepare this cut of beef.
>
>Chili (which is basically beef stew with chili gravy).
>
>Fajitas.
>
>Chopped and mixed into browned mushrooms and caramelized onions to go
>with scrambled eggs.
>
>Pounded senseless for chicken-fried steak.

Swiss Steak

Christine