This is what I mix up to sit by the pool - I dont have a name for it
but it's a variation on the Rum Runner (perhaps the Knorr Runner?):

In an Iced Tea glass (20 oz):

3/4 oz. Light Rum (I use Bacardi - like the rest of the world)
3/4 oz. Dark Rum (using my favorite - Gosling's Black Seal)
3/4 oz. Spiced Rum (the Captian of course)
3/4 oz. 99 Bananas (99 proof banana liqueur - a lower proof Creme
would be just as good)
3/4 oz. Raspberry Schnapps (DeKryuper Razzmatazz in this case)
1 8 oz. can pineapple juice
fill with cranberry juice

Build it all in the glass with lots of ice. Roll it into a large
shaker and give it just 1 or 2 shakes and roll it back into the glass.
The shake gives it a nice bit of foam on top and blends everything
together. It can all be tossed in a blender instead for a frozen
drink.

A word of caution - I'm not a small guy (6'6" 350 lb) but more than 2
or 3 of these and I get a bit sleepy.

Enjoy!

-Paul Knorr

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On Wed, 31 May 2006 19:34:27 GMT, "Von Fourche"
> wrote:

> It's been hot and humid the last week or so. Way to hot to drink my
>scotch or bourbon.
>
> I've been fighting the heat with some tasty Mojitos that I make. I also
>buy some Pina Colada mix in a bottle - just add one cup ice, one ounce of
>rum, four ounces of mix, and blend. It's comes out icy and tasty. I've
>also been drinking tequila sunrises. I've tried my hand at making
>Caprihanas but I can not get the taste that experienced on my last cruise.
>The Caprihanas I had on my last cruise were excellent. Almost better than a
>Mojito.
>
> Anyway, I need a few more drinks to add to my menu. I was hoping I
>could get some recommendations from some of you.
>
> I'm look for something tropical flavored that can be made in the blender
>and come out frosty/icy thick. I have plenty of different rums, tequila,
>bourbon, scotch, etc.. I need recipes!
>
> I want something that's tropical like a Pina Colada. Maybe something
>with a little banana in it. Something with fruit juice or whatever.
>
> What do you recommend?
>
> Thanks!
>