all normal folks have a blood sugar increase - should not be flat after carb
intake

"Nicky" > wrote in message
...
>
> "snickers" > wrote in message
> ...
>> Ley's say your blood sugar runs between 75-110 before you eat - if you
>> eat a low sugar/carb meal - what is "normal' blood sugar levels 1, 2 and
>> 4 hours after eating?
>
> No, you wouldn't get a rise at all. I've tested my kids after a pasta and
> chocolate ice-cream meal; not a flicker.
>
> Personally, I eat low-spike, and try to stay under the figures Priscilla
> quoted you. Only one figure higher than that so far this year, and that
> was a bad choice at a Chinese restaurant.
>
> Nicky.
>
> --
> A1c 10.5/5.4/<6 T2 DX 05/2004
> 1g Metformin, 100ug Thyroxine
> 95/73/72Kg
>