George wrote:
> The Bubbo wrote:
>>
>> I missed the original post on this...
>> Where do you get dried tofu? I love tofu and I love the idea of
reconstituting
>> it with a marinade. My complaint about regular tofu is that it goes off so
>> quickly and when it goes bad it's an awful, stomach churning smell.
>>
>> tia
>
> Just experienced that about an hour ago. There was half a cake covered
> with water in a snap top container in the fridge that was forgotten for
> a few weeks. I have a strong stomach but that has to be one of the
> nastiest smells ever.
>
> A good solution if you want to keep tofu on hand is to buy the one that
> is packed in a "tetra pak". There is very little water and no air
> voids. The brand I usually get is made by "Mori-Nu".
>
> http://www.morinu.com/

how does the stuff in the tetra-pak compare to the stuff in the tub in terms
of texture and consistency? can I press and fry it?

--
..:Heather:.
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