Debbie the Dogged wrote:

> Thanks for all the suggestions!
> So far, I'm discovering that I like different teas for drinking hot and
> iced. Do you all find this also?

Yes, mostly. I drink a lot of green teas hot that have delicate flavor
nuances that seem to get lost when the tea is iced. The China lychee
black I recommended iced is also good hot, but as a change of pace
rather than a staple. I drink it sometimes in the winter along with
a sweet snack like cookies.


Randy