Hi all

Tomorrow is my bf's birthday and I'm baking one of the cakes for his
party. The cake, like most of my cooking, is very healthy (and still very
tastey), but I'd really like to have a frosting for it that is also
relatively healthy - but it has to be really good. The cake is a coffee
cake (though without any coffee) and I'd like a non-chocolate/carob
frosting - so either vanilla or some other flavor.

I used the mori-nu vanilla pudding mix as frosting last time I made it
(for my day), but it doesn't add a whole lot (kinda heavy and bland when
served with the cake)

Something that's sweetened with honey or maple syrup instead of sugar
would be slightly preferred, or at least partially sweetened that way.

Any suggestions?

Thanks

Wendy

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Wendy Gable
Carnegie Mellon University
Heinz School - Masters of Arts Management
BFA - Drama - Production Technology and Management
Alpha Phi Omega - Kappa Chapter

http://www.kappachapter.org/~gwendelyn/

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