White Tuna (Escolar)
Musashi wrote:
> He told me that due to the high fat content he doesn't recommend more than
> one or two pieces to his customers. As expected he said that none of his
> Japanese customers show any interest in it but he started carrying it as
> his local cusatomers asked him about it.
Probably a good suggestion, unless the customer knows they can ingest more.
> Despite all this talk, I didn't even get around to trying it as the Chu-Toro
> was absolutely superb.
Too bad if you've never tried it. Its quite good, and for the money I think
its a better value.
--
Dan
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