making pudding(Jello band) with soy milk
Marcella Peek wrote:
> 2 C soy milk
OK, I totally did not see this. Ahh, well. Maybe the next time I make
a dessert for a group, such as a cream pie. I could also fold in some
cool whip with it to make it "lighter" like a dream pie?
Like I said, soy occasionally is fine, just not every day.
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