School Cafeteria Recipes - Comfort or Discomfort Food?
Melba's Jammin' wrote:
> In article . com>,
> "Rusty" > wrote:
>
>>After being forced to eat green jello with shredded cabbage and carrots
>>floating in it or red jello with flavorless crunchy fruit cocktail
>>floating in it as a child, I don't find that recipe to be very
>>appealing.
>>
>>-Rusty
>
>
> You and countless others, Rusty. :-)
> We had green jello with celery and shredded carrots -- I don't think Mom
> used cabbage in it. Gotta have a dollop of mayo on top. I always found
> it refreshing. Orange jello had carrots with the mayo on top, I
> liked that, too. Haven't made it in years. Maybe for Easter.
Lime jello with mandarin orange sections, crushed pineapple, and
chunks of grapefruit.
No topping needed.
'wyrm
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