Hi Joe,

Thanks for the tidbit. I have the hydrometer and will base the fruit amount
on the SG.

Brian

"Joe Sallustio" > wrote in message
oups.com...
> Brian,
> Most of those cans really only make 3 gallons, 5 gallons may be 'thin'.
> I have never used that one so a hydrometer would be the way to go.
> 1.085 make a wine of 11 to 12 %. Going abouve 12% on a country wine is
> usaully not recommended as the fruit tends to fall behind the alcohol.
>
> I'll post the link to the FAQ in a new thread along with some other
> websitres you may find useful.
> Joe
>