Garland wrote:
> When I make hummus at home it doesn't come out nice and smooth like bought
> stuff.
>
> I'm using a hand blender, should I use a food processor?
> I've tried adding water, and I put in oil and tahhini.


try mixing your tahini and water separately.
Tahini is funny stuff, it stiffens when you add a little water but
smooths out when you add more.
Mix the tahini and water to a heavy cream consistency, then add to your
mashed chickpeas and blend.

Good Luck