How are Bacon Bits made?
"Steve Wertz" wrote in message >
> Most of the commercial brands (like Hormel) are actually made from
> ham scraps rather than pork bellies (cheaper, makes them less
> fatty, and they're easier to preserve).
>
> The fake crunchy ones are TVP with artificial smoke flavoring.
>
> -sw
Er --- what's TVP?
Dora
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