maestro wrote:
> I'm trying to build a collection of high-quality knifes and I'm
> currently looking for a all-around knife that is usually there for most
> occasion's that don't require the big knifes. What sized blade and type
> should I consider?

Maestro,

I agree that you shouldn't go with a particular brand, but instead what
feels good in your hand. One all-around knife would be like one
all-around pair if pliers. But to answer your questions, I often use a
5" utility knife and it's an all-around knife. Not too big, not too
small. But you have to slice vegies across, you can't do a rolling
motion like with a chef's knife. You can use it like a pairing knife,
but it is a little big for that. In other words, it's a compromise
knife. If I could have only one knife, that would probably be it. But
let's just say I don't have only one knife.

Ken