"Damsel in dis Dress" > wrote in message
...
>
> Personally, I love brown sugar with my oatmeal.

Me, too!!

> I have a bottle of DaVinci's sugar free French Vanilla coffee syrup.
> Tastes more like
> brown sugar to me than vanilla. So I've been using that instead of
> the Splenda and vanilla.

Yum, that sounds good.
>
> I'm enjoying my four cookie-sized cookies quite a bit.


Great! Eat your oats!