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Posted to rec.food.baking
stiko
 
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Default Baking with Olive Oil

nope it was actually a genoise...look what good it did to french people and
the whole Western World. Unfortunately it doesnt work the same way with
ketchup!!!DOWN WITH THE NEW HITLERS!!!HAPPY NEW YEAR TO ALL AND ESPECIALLY
TO THOSE WHO DONT HAVE THE CHOICE BETWEEN GENOISE AND BRIOCHE!!!

? "chembake" > ?????? ??? ??????
oups.com...
> >Cake earns a qualified OK. After all, it can't be all that good for
> >you -
>>Marie Antoinette lost her head over it

>
> I agree but that cake was made wtih butter...it was actually a
> brioche as what historical sources claims ....
> But its unthinkable for a French baker or pastry chef to use olive oil
> for brioche...specially during those days...
> ..
>