Hi!
I made my own fruit cake, and put marzipan on ( homemade) and then
royal icing. I did not get to serve it this year. Can I wrap it and
save it for next year with the marzipan and icing on? or should I take
it off and just wrap the fruitcake? Ho wlong can I keep it with the
marzipan and icing on?
hmmm....
thanks, Loocie