In article >,
Daisy > wrote:

> On Wed, 28 Dec 2005 21:44:09 -0500, "Dee Randall"
> > wrote:

> >Some people don't like Mexican food. Others have a misconception of it.
> >There are a few cook books that might change your mind about preparation,
> >technique and ingredients. I also find Central American and South American
> >cooking quite diverse, and not within my expertise. Yum, Yum!
>
> For me it's quite personal. I don't like refried beans. I don't
> particularly like tortilas or buritos, and (in New Zealand anyway)
> Mexican restaurants - few and far between as they are - are known for
> very cheap food. However, I had some wonderful quesadilles (sp?)
> somewhere in Southern California once that were to die for. What a
> contradiction I am!! LOL

I haven't eaten at this place, but I've never read a bad review:

http://www.guaymas.com/menu2.htm

Prices run US$20-40 per person, without drinks, tax or tips.

I don't see any refried beans or burritos on the menu. The tortillas
are made in the restaurant.

--
Dan Abel

Petaluma, California, USA