Thread: Snack Foods
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TaniO
 
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Default Snack Foods

On Sun, 25 Dec 2005 21:26:51 -0500, MaryL wrote
(in message <MxIrf.11193$9G.7969@dukeread10>):

>
> "Rich" > wrote in message
> ...
>> What eaving TV smack food is good.
>> Small thin Pretzels? Penut Butter?
>>
>>
>>

>
> I often eat almonds (raw, unsalted) and some low-fat cheese. One of my
> favorites is a bowl of fresh strawberries and blueberries with some plain
> nonfat yogurt. This may sound strange, but I also snack on large quantities
> of raw cauliflower. It has a "nutty" taste and texture when I just break
> off small segments and eat while watching TV. As to peanut butter, that is
> a rarity, but I will occasionally have peanut butter on Ezekiel toast (a
> flourless bread made from sprouted grains). But pretzels? Never! They
> were a favorite in my pre-diabetes day, but now I *never* eat *any* flour,
> rice, pasta, potatoes, or added sugar (but I do obviously get sugar from
> natural sources, such as fruit).


Like Julie, I have pretzels and peanut butter very
frequently, but can't manage most fruits. i can eat
small amounts of potato, rice and pasta. Snacks have
to be individually worked out, I think.

TaniO


> MaryL
>
>