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Posted to rec.food.baking
Cliff Hartle
 
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Default cast iron cookie molds

I'm thinking of useing pound cake so they have some bulk.


"Mary" > wrote in message
oups.com...
> Other than the usual molds for corn sticks, I have two molds -- one is
> shells, and the other is bears. I have used both with success for both
> cornbread and for cake. Chocolate cake bears are adorable! I grease
> the molds thoroughly before use, of course.
>