In article ,
"Pandora" wrote:
[CUT]
You can use two baking-pan . The first, bigger than the second one, with
very hot water inside. In the second one, smaller then the first and with a
lid over, you put noodles. In this way your noodles will stay hot.
Cheers
Pandora

Also called bain-marie, or a double boiler to the American heathens. My
chafing dish can function like that -- either over water or over direct
heat. Versatile.
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http://www.jamlady.eboard.com, updated 12-13-05 - RIP, Gerri