On 3/3/2004 10:47 AM, Peggy Sullivan wrote:
> jmk wrote:
>
>> On 3/3/2004 10:15 AM, Peggy Sullivan wrote:
>>
>>> Thanks Sue! This is just the sort of information I was looking for.
>>> I guess it comes down to taste rather than nutrition.
>>>
>>> Peggy
>>
>>
>>
>> I dunno about that. My DH pointed this out to me:
>>
>> They say that chocolate is heart healthy in moderation.
>> They say that wine is heart healthy in moderation.
>> They say that coffee isn't bad for you.
>> They say eat as little trans fat as humanly possible.
>>
>> Why not take the wine and coffee and chocolate and skip the trans fat?
>>
>
> But there do not really seem to be any trans fats to skip, in Curly Sues
> post I read:
>
> "The laboratory found no detectable trans fats in any of the samples,
> with a detection limit of 0.01 percent of the sample weight."

About one gram per serving (I aske them and I think it as .8 or
something) is not zero, it's still a gram more than is necessary. It's
not as if natural peanut butter is difficult to come by.


--
jmk in NC