View Single Post
  #3 (permalink)   Report Post  
Old 20-11-2005, 11:49 PM posted to rec.food.cooking
Helen of Joy
 
Posts: n/a
Default ALMONDS - to skin or not to skin (that is the question)

There are MANY recipes that called for skinned (or blanched) almonds...
and this recipe specifies that they be skinned. So I was just
wondering what would happen if I didn't!