pennyaline wrote:
> QX wrote:
>
>> The current issue, Nov/Dec 2005 (issue # 77) of Cook's Illustrated
>> magazine has a great review of stand mixers. It's especially pertinent
>> to bread makers since dough working was one of the tests. It's worth
>> a look if you are in the market for a new or first mixer.
>> www.cooksillustrated.com
>>
>
> BTW, membership is required to read articles online.
so go to the library or barnes and noble
--
Del Cecchi
"This post is my own and doesn’t necessarily represent IBM’s positions,
strategies or opinions.”