marie shotton wrote:
> " marie shotton" > wrote in message
> ...
>
>>Hi
>>can anyone tell me how to store xmas puddings as for the past two years i
>>have made some and stored them but they go mouldy after a few weeks so
>>they are useless help please

Every now and then top up with brandy (or the spirit of your choice).
It should be kept moist. I've eaten xmas puds that were > 1 year old
and still tasted fine.

BTW, thanks for the reminder, I need to start making mine!

--
Paul