Thread: BOX CAKES
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TammyM
 
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Default BOX CAKES

On Tue, 25 Oct 2005 23:20:26 GMT, Puester >
wrote:

><RJ> wrote:
>> An insert in my Sunday paper caught my eye;
>> "How to make elaborate cakes, using box-cake mix"
>>
>> The pictures had me drooling,
>> but the price, ( 4 easy payments of $7.99 ) was a turn-off.
>>
>> If you're a box-cake user,
>> is there anything you add to make it "special" ?
>>
>> ( I'm NOT gonna buy the $32 book )
>>
>>
>> <rj>

>
>
>
>I don't bake often, for health and weight reasons, but
>I always make chocolate cakes with cold brewed coffee
>instead of water. Yellow cake is improved by the
>addition of finely grated orange or lemon rind.
>
>Try the library for a cookbook titled "The Cake Mix Doctor".
>The author has a huge number of suggestions.


After seeing some of the recipes in The Cake Mix Doctor, though, I'd
consider paying the tariff to own it. There are some very nice
recipes on there.

Free recipes on this site.

http://www.recipegoldmine.com/cakemi...kemixcake.html

TammyM