Do you mean that the '89 d'Angludet was stored badly? I
have some of it, should I drink up?
It had been stored poorly, and still showed well. I f you have some, try a
bottle to assess current maturity. It had masses of extract, and this very
odd baby poo nose, which was very beguiling. Now if this is a result of
being stewed over the years, so be it.
I wish I had some in my cellar.
FWIW, my last tranche of VCC was the 82, it showed well till the mid 90's
and declined rapidly from there in.