"<RJ>" > ha scritto nel messaggio
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> I keep pausing at the silicone baking pans display in WalMart.
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> Muffin pans, bundt pans, etc....red and blue.
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> Flash in the pan ? or serious cookware ?
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> It looks like the only prob would be its flexibility.
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> Has anyone experimented with this product ?
> ( I need reasons to go buy the stuff )

Yes I have experimented! I use for flans, but you must pay attention because
when you take the silicone pan out of the oven , it could broken the flan or
the cake (because is too soft).!!!
So I prefer the traditional one for baking.
Anyway, they go well for aspic or puddings and everything you put in the
fridge!
Cheers
Pandora
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> <rj>