On Sun 11 Sep 2005 12:32:27p, Nancy Young wrote in rec.food.cooking:
>
> "Wayne Boatwright" > wrote
>
>> On Sun 11 Sep 2005 11:29:56a, limey wrote
>
>>> "Nancy Young" > wrote
>
>>>>much I added, it kept being just
>>>> tomato juice. Finally I gave it a bunch more
>>>> Worcestershire and tabasco, threw in some onion
>>>> powder and cajun spice and la de da! Was pretty darn good. Better
>>>> be, I still have a bunch left.
>
>>> I like it with V-8 juice, rather than tomato (more flavor).
>
>> Ne, too! I never buy tomato juice, only V-8.
>
> Now, where were you two when people told me no V8,
> tomato juice! Huh, huh, huh?
>
> nancy
Sorry, but I must have missed when people told you that. I'd never using
anything but V-8. Often, for bloody marys, I use the Spicy Hot V-8, but at
the very least the regular.
--
Wayne Boatwright *¿*
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Okay, okay, I take it back! UnScrew you!
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