Ophelia wrote:
>
> "Wayne Boatwright" > wrote in message
> ...
> > On Thu 25 Aug 2005 11:56:54p, Ophelia wrote in rec.food.cooking:
> >
> >>
> >> "biig" > wrote in message
> >> ...
> >>>
> >>>
> >>> Ranee Mueller wrote:
> >>>>
> >>>> My mom made this apple bread pudding type thing when I was in
> >>>> middle
> >>>> school. She cannot remember ever making it now, but she used to
> >>>> make
> >>>> it all the time. It might not have had bread in it, but something
> >>>> about it reminded me of bread pudding, lots of egg, olbviously,
> >>>> too.
> >>>> I remembered her getting the recipe from Regis & Kathie Lee, but
> >>>> the
> >>>> show website doesn't have recipes that far back and they didn't
> >>>> respond to my request, not even to say they didn't do it. Anyway,
> >>>> I
> >>>> would put the dates for that recipe airing sometime between
> >>>> 1986-1990.
> >>>> Anyone who happened to save an apple recipe from that era and that
> >>>> show who could share? Thanks.
> >>>>
> >>>> Regards,
> >>>> Ranee
> >>>
> >>>
> >>>
> >>> Here is one that's from the slow cooker book.
> >>>
> >>> 12 slices reduced calorie white bread torn into medium size pieces
> >>> 3 1/2 cups cored,peeled and chopped cooking apples
> >>> 1 cup unsweetened apple juice
> >>> 1/2 cup mountain dew
> >>> 1/2 cup splenda or sugar twin
> >>> 1 1/2 tsp apple pie spice
> >>>
> >>> Spray a slow cooker with butter flavoured cooking spray. In
> >>> prepared
> >>> container, combine bread pieces and apples. In a small bowl,
> >>> combine
> >>> apple juice, diet mountain dew, splenda and apple pie spice.
> >>> Drizzle
> >>> juice mixture evenly over bread mixture. Mix gently to combine.
> >>> Cover
> >>> and cook on low for 6 hours. Mix well before serving.
> >>
> >> What is Mountain dew please?
> >
> > You don't want to know! :-)
>
> Why?

I think it's gross tasting. I don't care much for ginger ale either,
but it's far and above Mountain Dew. ....Sharon