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Old 12-08-2005, 01:22 PM
Jens Richter
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On Sun, 17 Jul 2005 15:39:28 -0400, James McDone wrote:

My friend is trying to find a bread or too make it herself that doesn't have
any yeast in it [...]

I tested recently a "white bread with Quark" and it's delicious:

Mix and kneed:
750g of strong bread flour
3 tsp of baking powder
250g of Quark
2 TSP of sugar
2 tsp of salt
2 eggs
3 TSP of sunflower oil

Form a round leaf.

Preheat the oven (250C), spray 5 shots of cold water into it (eg. flower
spray bottle): bake 15 minutes 250C, then 35 minutes 200C.